Whiting With Lemon Dill Sauce Recipe

Recipe By Slurrp

Whiting with Lemon Dill Sauce is a light and flavorful dish that is perfect for seafood lovers. The whiting fillets are seasoned with salt and pepper, then pan-fried until crispy and golden. The tangy and creamy lemon dill sauce adds a refreshing and zesty flavor to the dish. Serve the whiting fillets with the sauce drizzled on top, along with a side of steamed vegetables or a fresh salad. This recipe is quick and easy to make, making it a great option for a weeknight dinner or a special occasion.

4.4
28 Rating - Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook

ingredients serves

Ingredients For Whiting With Lemon Dill Sauce Recipe

Directions : Whiting With Lemon Dill Sauce Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
72
calories per serving
3 g Fat2 g Protein9 g Carbs4 g FiberOther

Current Totals

  • 3 g Fat
  • 2 g Protein
  • 9 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    2 g
  • Fiber
    4 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    144 mg
  • Iron
    1 mg
  • Vitamin A
    2 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    31 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    33 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    37 mg
  • Manganese
    0 mg
  • Phosphorus
    49 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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