White Ragu Sauce with Pici is a classic Italian dish that features a rich and creamy sauce made with ground meat, onions, garlic, and white wine. The sauce is simmered until thick and flavorful, then served over al dente pici pasta. This hearty and comforting dish is perfect for a cozy dinner at home or for entertaining guests. The combination of the tender meat and the creamy sauce creates a delicious and satisfying meal.
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