White Cheddar Mac N’ Cheese With Squash And Toasted Walnuts Recipe

Recipe By Pinch of Yum

This white cheddar mac n cheese is made healthier with the addition of creamy squash and toasted walnuts. Perfect fall pasta dish

5
22 Rating - Rate
Non Vegdiet
1hr 10minstotal
1hr Prep
10minsCook

ingredients serves

6
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Ingredients For White Cheddar Mac N’ Cheese With Squash And Toasted Walnuts Recipe

Nutrition
value
813
calories per serving
26 g Fat78 g Protein60 g Carbs6 g FiberOther

Current Totals

  • 26 g Fat
  • 78 g Protein
  • 60 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    60 g
  • Protein
    78 g
  • Fiber
    6 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    98 mg
  • Iron
    3 mg
  • Vitamin A
    251 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    16 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    56 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    10 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    128 mg
  • Manganese
    1 mg
  • Phosphorus
    567 mg
  • Selenium
    63 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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