Whisky Marinated Alaska Salmon Recipe

Recipe By Great British Chefs

If you enjoy a wee dram every now and then, this recipe is for you. The potent whisky flavour of the fish is beautifully complemented by black treacle and aromatic fennel seeds.

4.8
23 Rating - Rate
Non Vegdiet
1 day 30minstotal

ingredients serves

Ingredients For Whisky Marinated Alaska Salmon Recipe

Nutrition
value
680
calories per serving
27 g Fat26 g Protein106 g Carbs67 g FiberOther

Current Totals

  • 27 g Fat
  • 26 g Protein
  • 106 g Carbs
  • 67 g Fiber

MacroNutrients

  • Carbs
    106 g
  • Protein
    26 g
  • Fiber
    67 g

Fats

  • Fat
    27 g

Vitamins & Minerals

  • Calcium
    1965 mg
  • Iron
    30 mg
  • Vitamin A
    63 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    12 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    50 mg
  • Vitamin E
    0 mg
  • Copper
    2 mcg
  • Magnesium
    630 mg
  • Manganese
    10 mg
  • Phosphorus
    805 mg
  • Selenium
    0 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Great British Chefs

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