What Can I Bring? Tips And For Every Food Occassion Recipe

Ingredients For What Can I Bring? Tips And For Every Food Occassion Recipe

• 4 ounce 3 thick-cut bacon slices about
• 1.25 cup Finely chopped yellow onion from 1 medium onion
• 0.5 cup 1 1/4-inch-thick diagonally sliced carrots
• 1 tablespoon Tomato paste
• 2 Garlic Cloves Finely Chopped
• 1 teaspoon Chopped Fresh Thyme
• 0.5 teaspoon Kosher salt
• 0.5 teaspoon Black pepper
• 4 cup Chicken Broth
• 2 cup Water
• 2 ounce 1 - piece parmesan cheese rind
• 15 ounce 1 - can cannellini beans, drained and rinsed
• 2 cup Chopped fresh tuscan kale about 2 ounces
• 1.25 cup About 5 ounces uncooked mini penne or other small pasta
• 1 tablespoon White wine vinegar