By most accounts, these muffins are a total flop. They don't rise like a normal muffin, they are denser than a normal muffin, and they look more like a hockey puck rather than anything you'd want to serve for breakfast. Despite their unusual appearance, we can't seem to get enough of them in our house. They are unbelievably moist, and taste like carrot cake, while remaining grain-free, properly combined, and naturally sweetened. And they're vegan, to boot
