Waumcha Recipe

Name: Waumcha Recipe
Yield: 1
Cuisine: Nepalese

Recipe By Slurrp

Saag cooked in mustard oil along with spices is a very popular dish in various regions of Nepal.

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Ingredients For Waumcha Recipe

0.5 teaspoon mustard oil
1 No.s red chilli
0.5 teaspoon fenugreek seeds
1 cup boiled sag
0.25 teaspoon cumin powder
Salt
0.25 teaspoon turmeric powder

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Directions : Waumcha Recipe

STEP 1.1 in a pan heat some mustard oil and add red chilli, fenugreek seeds, boiled sag, cumin powder, salt and turmeric powder to it.

STEP 2.2 stir fry this mixture and your waumcha is ready to be served.

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
0 g
Fiber
1 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
21 mg
Iron
1 mg
Vitamin A
257 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
0 mg
Phosphorus
10 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.