Water Chestnut Flour Momos Recipe

Recipe By Slurrp

Water chestnut flour momos are a delicious and healthy twist on the traditional momos. Made with a filling of vegetables and water chestnut flour, these momos are gluten-free and packed with nutrients. The water chestnut flour adds a unique flavor and texture to the momos, making them a delightful treat. Serve these steamed dumplings with a spicy dipping sauce for a perfect appetizer or snack.

4.9
28 Rating - Rate
Vegdiet
24minstotal
12minsPrep
12minsCook

ingredients serves

Ingredients For Water Chestnut Flour Momos Recipe

Directions : Water Chestnut Flour Momos Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
53
calories per serving
1 g Fat< 1 g Protein9 g Carbs2 g FiberOther

Current Totals

  • 1 g Fat
  • < 1 g Protein
  • 9 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    1 g
  • Fiber
    2 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    35 mg
  • Iron
    1 mg
  • Vitamin A
    295 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    17 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    29 mg
  • Manganese
    0 mg
  • Phosphorus
    33 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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