Warm Lentil Salad With Baked Ricotta Recipe

Recipe By Taste

This warm lentil salad with baked ricotta is a perfect lunch or dinner for vegetarians. Enjoy

4.8
25 Rating - Rate
Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

Ingredients For Warm Lentil Salad With Baked Ricotta Recipe

Nutrition
value
1239
calories per serving
46 g Fat63 g Protein149 g Carbs55 g FiberOther

Current Totals

  • 46 g Fat
  • 63 g Protein
  • 149 g Carbs
  • 55 g Fiber

MacroNutrients

  • Carbs
    149 g
  • Protein
    63 g
  • Fiber
    55 g

Fats

  • Fat
    46 g

Vitamins & Minerals

  • Calcium
    820 mg
  • Iron
    32 mg
  • Vitamin A
    5302 mcg
  • Vitamin B1
    2 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    917 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    208 mg
  • Vitamin E
    12 mg
  • Copper
    3 mcg
  • Magnesium
    446 mg
  • Manganese
    6 mg
  • Phosphorus
    836 mg
  • Selenium
    126 mcg
  • Zinc
    10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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