In hot summer days, bite on a gorgeously healthy salad roll. Tucked with flavourful fresh veggies like carrot, beetroot and purple cabbage, these vietnamese inspired rice rolls are simple to make, clean to eat and neat to pack. In between the crunch of veggies, fruity mango, creamy avocado and a blister of cherry tomatoes gives volume of flavour to this light finger-fare made with big visual appeal by bento artist michelle lim.
