Vietnamese Egg Coffee Recipe

Recipe By Ethnicspoon

A delicious rich espresso topped with a meringue like fluff made with whipped sweetened condensed milk and egg yolk.

4.7
18 Rating - Rate
Eggdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

2
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Ingredients For Vietnamese Egg Coffee Recipe

Nutrition
value
106
calories per serving
9 g Fat5 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • 9 g Fat
  • 5 g Protein
  • 2 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    2 g
  • Protein
    5 g
  • Fiber
    0 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    63 mg
  • Iron
    1 mg
  • Vitamin A
    19 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    30 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    7 mg
  • Manganese
    0 mg
  • Phosphorus
    169 mg
  • Selenium
    10 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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