Vegetarian Wellington Recipe

Recipe By Good To Know

This vegetarian wellington is a meat free main that is packed full of festive goodness. The squash and beetroot filling is both colourful and so tasty.

4.7
25 Rating - Rate
Non Vegdiet
1hr 55minstotal
30minsPrep
1hr 25minsCook

ingredients serves

8
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Ingredients For Vegetarian Wellington Recipe

Nutrition
value
654
calories per serving
43 g Fat18 g Protein47 g Carbs4 g FiberOther

Current Totals

  • 43 g Fat
  • 18 g Protein
  • 47 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    47 g
  • Protein
    18 g
  • Fiber
    4 g

Fats

  • Fat
    43 g

Vitamins & Minerals

  • Calcium
    286 mg
  • Iron
    4 mg
  • Vitamin A
    823 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    162 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    75 mg
  • Manganese
    1 mg
  • Phosphorus
    261 mg
  • Selenium
    35 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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