Vegetarian Shepherd's Pie Recipe

Ingredients For Vegetarian Shepherd's Pie Recipe

• 2 tablespoon Olive Oil, Divided
• 2 Garlic Cloves Minced
• 1 cup Diced Yellow Onion
• 0.75 cup Diced carrots
• 0.75 cup Diced Celery
• 8 ounce Cremini mushrooms, thinly sliced
• 1 teaspoon Each:dried thyme, italian seasoning
• 0.5 teaspoon Paprika 1 tsp salt, 1/2 tsp pepper
• 2 tablespoon White Flour
• 2 tablespoon Tomato paste
• 2 Bay leaves, separated
• 1 cup Frozen Sweet Peas
• 1 cup Frozen Yellow Corn
• 1 can Fire roasted diced tomatoes, undrained
• 1.5 cup Vegetable stock divided
• 0.5 teaspoon Red wine vinegar
• 2.5 pound Potatoes, i use an equal mix of yukon gold and russet; if just using one, use yukon gold, peeled and cubed
• 0.5 cup Heavy cream
• 0.5 cup Sour cream
• 6 tablespoon Unsalted butter
• Fine Sea Salt And Freshly Cracked Pepper