Vegan Thai Mango Salad Recipe

Thai mango salad is a popular dish in thailand, where roadside stalls and wandering street vendors sell it fresh and made to order as spicy as you like it. Though it's usually made with fish sauce and dried shrimp, this vegan version uses soy sauce, salt, and lime juice instead. Temper the heat by reducing the number of chilis and use firm, underripe mangoes in this recipe, which is usually made with green mangoes.