Vegan Romanian Eggplant Bake Recipe

Recipe By All Recipes

This vegan romanian eggplant bake combines eggplant with bell peppers, tomatoes, and onions for a delicious mediterranean-flavored dish.

4.4
20 Rating - Rate
Vegdiet
1hr total
25minsPrep
35minsCook

ingredients serves

Ingredients For Vegan Romanian Eggplant Bake Recipe

Nutrition
value
685
calories per serving
26 g Fat53 g Protein52 g Carbs47 g FiberOther

Current Totals

  • 26 g Fat
  • 53 g Protein
  • 52 g Carbs
  • 47 g Fiber

MacroNutrients

  • Carbs
    52 g
  • Protein
    53 g
  • Fiber
    47 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    186 mg
  • Iron
    10 mg
  • Vitamin A
    2299 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    18 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    106 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    385 mg
  • Manganese
    3 mg
  • Phosphorus
    641 mg
  • Selenium
    57 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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