Vegan Pumpkin Scones With Coffee Glaze (Two Ways) Recipe

Recipe By The Roasted Root

Vegan pumpkin scones made gluten-free and refined sugar-free for a healthy breakfast or snack.

4.5
26 Rating - Rate
Vegdiet
28minstotal
10minsPrep
18minsCook

ingredients serves

9
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Ingredients For Vegan Pumpkin Scones With Coffee Glaze (Two Ways) Recipe

Nutrition
value
95
calories per serving
6 g Fat1 g Protein9 g Carbs3 g FiberOther

Current Totals

  • 6 g Fat
  • 1 g Protein
  • 9 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    1 g
  • Fiber
    3 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    11 mg
  • Iron
    1 mg
  • Vitamin A
    63 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    9 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    14 mg
  • Manganese
    0 mg
  • Phosphorus
    35 mg
  • Selenium
    3 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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