Vegan Potato Salad With Herbed Tahini Sauce Recipe

Name: Vegan Potato Salad With Herbed Tahini Sauce Recipe
Total time: 30 min
Yield: 8
Cuisine: Middle Eastern

Recipe By Ambitious Kitchen

Creamy no mayo added vegan potato salad coated with a beautiful green herbed tahini sauce made with tahini, fresh herbs, almondmilk, lemon and dijon A gorgeous and delicious take on traditional potato salad This recipe is in partnership with almond breeze.

3.7

18 Rating - Rate

Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Vegan Potato Salad With Herbed Tahini Sauce Recipe

For the potatoes
0.75 pound Red potatoes
0.75 pound Purple potatoes
0.75 pound Yellow gold potatoes
can Please note you can do a mix of any of these potatoes
0.5 cup Diced green onions
For the herbed tahini dressing
0.33000000000000007 cup Tahini sauce
2 tablespoon Fresh lemon juice
2 tablespoon Almond breeze almond cashew unsweetened vanilla, to thin
1 Clove garlic
0.5 teaspoon Dijon mustard
0.33000000000000007 cup Chopped fresh italian parsley
0.33000000000000007 cup Chopped fresh cilantro
1 tablespoon Chopped fresh dill
0.5 teaspoon Salt
Freshly ground black pepper

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Nutrition
value

126

calories per serving

4 g Fat3 g Protein19 g Carbs4 g FiberOther

Current Totals

4 g Fat
3 g Protein
19 g Carbs
4 g Fiber

MacroNutrients

Carbs
19 g
Protein
3 g
Fiber
4 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
62 mg
Iron
2 mg
Vitamin A
243 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
38 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
0 mg
Phosphorus
85 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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