Vegan Patatas Alioli (Aioli Potatoes) Recipe

Recipe By Simple Vegan Blog

Patatas alioli (aioli potatoes) is a typical spanish tapa. Its a perfect summer cold recipe and this vegan version is low in fat and easier to digest.

4.3
20 Rating - Rate
Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

Ingredients For Vegan Patatas Alioli (Aioli Potatoes) Recipe

Nutrition
value
707
calories per serving
64 g Fat3 g Protein30 g Carbs4 g FiberOther

Current Totals

  • 64 g Fat
  • 3 g Protein
  • 30 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    3 g
  • Fiber
    4 g

Fats

  • Fat
    64 g

Vitamins & Minerals

  • Calcium
    39 mg
  • Iron
    2 mg
  • Vitamin A
    185 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    45 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    69 mg
  • Vitamin E
    10 mg
  • Copper
    0 mcg
  • Magnesium
    54 mg
  • Manganese
    0 mg
  • Phosphorus
    91 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Simple Vegan Blog

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