Vegan Mini Doughnuts Recipe

Recipe By All Recipes

Vegan doughnuts made with apple cider vinegar, nutmeg, and cinnamon and glazed with confectioners' sugar and soy milk are a breakfast treat.

4.3
13 Rating - Rate
Vegdiet
20minstotal
15minsPrep
5minsCook

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Ingredients For Vegan Mini Doughnuts Recipe

Nutrition
value
1689
calories per serving
116 g Fat10 g Protein155 g Carbs8 g FiberOther

Current Totals

  • 116 g Fat
  • 10 g Protein
  • 155 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    155 g
  • Protein
    10 g
  • Fiber
    8 g

Fats

  • Fat
    116 g

Vitamins & Minerals

  • Calcium
    214 mg
  • Iron
    7 mg
  • Vitamin A
    85 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    77 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    10 mg
  • Vitamin E
    14 mg
  • Copper
    1 mcg
  • Magnesium
    43 mg
  • Manganese
    1 mg
  • Phosphorus
    214 mg
  • Selenium
    20 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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