Vegan Jambalaya Recipe

Ingredients For Vegan Jambalaya Recipe

• 2 tablespoon Vegan butter
• 1.5 cup Diced yellow onion about one large onion
• 1 cup Diced celery about 2 stalks
• 1 Medium green bell pepper diced
• 2 tablespoon Tomato paste
• 3 Cloves garlic minced
• 1 tablespoon Fresh chopped thyme
• 1.5 tablespoon Salt free cajun seasoning
• 1 teaspoon Umami powder 3
• 0.5 teaspoon Salt
• 0.25 teaspoon Cayenne pepper omit if you don't want heat
• 1.5 cup Long grain white rice
• 3 cup Vegetable stock reduced sodium if available
• 1 tablespoon Worcestershire sauce 4
• 1 can Red beans drained and rinsed
• 0.5 inch 2 each italian style plant based sausages slices; 5
• 0.25 cup Chopped parsley for serving
• 1 Medium lemon sliced into wedges, for serving