Vegan Italian Vegetable Soup Recipe

Ingredients For Vegan Italian Vegetable Soup Recipe

• 2 can Vegetable Broth
• 1 can Peeled and crushed tomatoes
• 2 Large carrots, coarsely chopped
• 0.5 cup Frozen Green Beans
• 1 stalk Celery, thickly sliced
• 0.33333333333333326 cup Frozen Pearl Onions
• 2 Cloves Garlic, Minced
• 1 tablespoon Dried Parsley
• 0.75 teaspoon Dried Basil
• 1 Bay leaf
• 1 Cube vegetable bouillon
• 0.5 cup Macaroni
• 1 can Kidney beans, drained