Vegan Baileys Recipe

Name: Vegan Baileys Recipe
Total time: 10 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

This homemade vegan irish cream recipe means you don't have to miss out on this delicious festive staple if you avoid drinking dairy. The smooth, sweet flavour is perfect on its own over ice or poured into coffee. Just the thing to serve around the festive period.

4.3

22 Rating - Rate

Vegdiet

10minstotal

ingredients serves

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Ingredients For Vegan Baileys Recipe

200 milliliter Whisky
300 milliliter Almond milk
200 gram Condensed coconut milk
1 teaspoon Instant coffee powder
1 teaspoon Vanilla extract
2 teaspoon Chocolate sauce
Ice cubes

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Nutrition
value

673

calories per serving

65 g Fat16 g Protein7 g Carbs15 g FiberOther

Current Totals

65 g Fat
16 g Protein
7 g Carbs
15 g Fiber

MacroNutrients

Carbs
7 g
Protein
16 g
Fiber
15 g

Fats

Fat
65 g

Vitamins & Minerals

Calcium
176 mg
Iron
4 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
21 mg
Copper
1 mcg
Magnesium
257 mg
Manganese
2 mg
Phosphorus
373 mg
Selenium
3 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.