Vegan And Gluten-Free Apple Blackberry Crumble Tart Recipe

Recipe By PureWow

You might say aran goyoaga is something of an expert when it comes to gluten-free cooking and baking. So its no surprise that her apple blackberry crumble tart is a showstoppernot to mention gluten-free and vegan. ().

4.8
19 Rating - Rate
Vegdiet
1hr 10minstotal
20minsPrep
50minsCook

ingredients serves

Ingredients For Vegan And Gluten-Free Apple Blackberry Crumble Tart Recipe

Nutrition
value
331
calories per serving
20 g Fat6 g Protein31 g Carbs5 g FiberOther

Current Totals

  • 20 g Fat
  • 6 g Protein
  • 31 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    31 g
  • Protein
    6 g
  • Fiber
    5 g

Fats

  • Fat
    20 g

Vitamins & Minerals

  • Calcium
    48 mg
  • Iron
    2 mg
  • Vitamin A
    3 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    20 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    5 mg
  • Copper
    0 mcg
  • Magnesium
    84 mg
  • Manganese
    1 mg
  • Phosphorus
    151 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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