This eggless chocolate banana cake is a moist and decadent dessert that combines the rich flavors of chocolate and the natural sweetness of ripe bananas. Made without eggs, this cake is perfect for those with dietary restrictions or allergies. The addition of cocoa powder gives it a deep chocolatey taste, while the mashed bananas keep it moist and tender. Serve it as a dessert or enjoy it as a snack with a cup of tea or coffee.
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