Vegan Butternut Mac And Cheese With Smoky Shiitake Bacon Recipe

Ingredients For Vegan Butternut Mac And Cheese With Smoky Shiitake Bacon Recipe

• Smoky shiitake bacon
• 1 cup Shiitake mushrooms, stemmed and thinly sliced
• 2 tablespoon Extra virgin olive oil
• 0.25 teaspoon Sea salt, plus more as needed
• 0.25 teaspoon Smoked paprika
• 0.25 teaspoon Garlic powder
• Mac and cheese
• 5 cup Peeled and cubed butternut squash
• 2 tablespoon Extra virgin olive oil
• Freshly ground black pepper
• 5.25 teaspoon Sea Salt, Divided
• 1 pound Elbow Macaroni
• 0.5 cup Raw Cashews
• 1 Garlic Clove
• 0.5 teaspoon Dried Rosemary