Veg Dum Biryani Recipe

Ingredients For Veg Dum Biryani Recipe

• as required ✅ For rice ingredients
• 5 cups Water
• 2 nos Bay leaves
• 1 nos inch      Cinnamon
• 4 nos Cloves
• 1 nos satr Annis
• 0.6699999999999999 nos Black pepper
• 2 nos tsp        oil
• 1 tsp Salt
• 22 cups basmati rice (wash + minutes soaked)
• as required ✅ For Biryani gravy
• 4 tbsp Oil
• 2 tbsp Ghee
• 1 nos Tsp        garam masala
• 1 nos Bay leaves
• 1 inch Cinnamon Stick
• 4 nos Cloves
• 1 nos star annis
• 1 tsp caraway seeds/ shaahi jeera
• 4 nos Green cardamoms
• 2 nos big size     Onion ( fine chopped)
• 3 tbsp biryani masala powder
• as required Salt as per taste
• 1 cup Water luke warm
• 1 cup Paneer
• as required ✅ For marination
• 250 nos Grams    Curd
• 2 nos tbsp              Oil
• 2 tbsp Lemon juice
• 2 nos Green Chilli (chopped)
• 2 tsp ginger garlic paste
• 2 nos cups            Mix veggies ( as per choice )
• 1 tbsp Kashmir red chilli powder
• as required ½ Tsp             Turmeric powder
• as required ½ tbsp           garam masala
• 1 tbsp Kashmiri red chilli powder
• as required ¼ cup             fresh coriander + mint
• as required ✅ For Briyani garnishing ingredients ....
• as required ¼ cup     mint (chopped)
• as required ¼ cup      fresh coriander (chopped )
• 1 nos tbsp      ghee
• as required ½ cup      fried onion / barista
• as required ¼ cup       soaked kesar stand
• 1 nos tsp          Biryani masala ( spreading on top )
• as required Wheat flour dough/ silver foil for
• as required Mouth seeling
• 1 tbsp ghee + live charcoal