Two Ingredient No Yeast Pizza Dough Recipe

Recipe By The Spruce Eats

Pizza at home doesn't need to be an intimidating chore. With a little help from the magic of self-rising flour this dough comes together quickly, with just one additional ingredient. Whip up the dough in minutes, and then embrace your creativity with toppings. A mediterranean pie, a meat lover's delight, or even a taco pizza to satisfy two cravings at once, are just a few ideas to start. The options are endless and armed with this dough, you can get creative (and dinner on the table) in no time. This recipe yields enough dough for two 10-inch round pizzas.

4.3
21 Rating - Rate
Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

Ingredients For Two Ingredient No Yeast Pizza Dough Recipe

Nutrition
value
60
calories per serving
1 g Fat2 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • 1 g Fat
  • 2 g Protein
  • 10 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    2 g
  • Fiber
    0 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    75 mg
  • Iron
    1 mg
  • Vitamin A
    1 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    4 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    26 mg
  • Manganese
    0 mg
  • Phosphorus
    24 mg
  • Selenium
    8 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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