Tuscan Sausage Soup Recipe

Recipe By Betty Crocker

When you dont know whats for dinner but it needs to be comforting, we suggest this soup. It has a brothy tomato base thats loaded with rich italian sausage, sweet carrots, caramely onions, tender cannellini beans, silky spinach and just the right amount of pasta. Top it off with a handful of garlicky butter-toasted progresso bread crumbs and a handful of parmesan, and youve got dinner. Extra credit if you serve it alongside a green salad and loaf of crusty bread.

4.4
13 Rating - Rate
Non Vegdiet
1hr total

ingredients serves

Ingredients For Tuscan Sausage Soup Recipe

Nutrition
value
390
calories per serving
12 g Fat43 g Protein30 g Carbs3 g FiberOther

Current Totals

  • 12 g Fat
  • 43 g Protein
  • 30 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    43 g
  • Fiber
    3 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    191 mg
  • Iron
    4 mg
  • Vitamin A
    1494 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    102 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    20 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    100 mg
  • Manganese
    1 mg
  • Phosphorus
    352 mg
  • Selenium
    35 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Betty Crocker

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