Tuscan Mac And Cheese Cups Recipe

Recipe By Better Homes and Gardens

Kids and adults alike will go wild for this individually-portioned muffin tin recipe Each of these mac and cheese cups is wrapped with a slice of prosciutto to make them easy to eat on the go or with one hand at a cocktail party.

4
26 Rating - Rate
Non Vegdiet
15minstotal
30minsPrep
20minsCook

ingredients serves

6
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Ingredients For Tuscan Mac And Cheese Cups Recipe

Nutrition
value
289
calories per serving
12 g Fat17 g Protein27 g Carbs3 g FiberOther

Current Totals

  • 12 g Fat
  • 17 g Protein
  • 27 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    27 g
  • Protein
    17 g
  • Fiber
    3 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    475 mg
  • Iron
    2 mg
  • Vitamin A
    417 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    163 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    93 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    64 mg
  • Manganese
    0 mg
  • Phosphorus
    330 mg
  • Selenium
    17 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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