We have a soft spot for the store-bought waffles you find in the frozen aisle, but they always leave us wanting more. Enter these almost-savory, grain-free, good-for-you turmeric waffles from sweet laurel savory, the new cookbook by los angeles bakery owners laurel gallucci and claire thomas. Theyre made with wholesome almond flour and flax meal for a breakfast that satisfies. (psst: theyre low-carb and keto-friendly, too. ).
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