Turkish yogurt dip, also known as Cacik, is a refreshing and tangy dip made with yogurt, cucumber, garlic, and herbs. It is a popular appetizer in Turkish cuisine and is often served with grilled meats or as a dip for bread. The creamy texture of the yogurt combined with the coolness of the cucumber and the aromatic flavors of garlic and herbs make this dip a perfect accompaniment to any meal.
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