Turkish braised beef, also known as Etli Taze Fasulye, is a traditional Turkish dish made with tender beef, fresh green beans, and a flavorful tomato-based sauce. It is a hearty and comforting dish that is perfect for cooler weather. The beef is first seared to lock in the flavors, then simmered with onions, garlic, tomatoes, and spices until tender. The green beans are added towards the end and cooked until they are soft and infused with the rich flavors of the sauce. It is best served hot with rice or bread.
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