Turkey Soup With Root Vegetables Recipe

Recipe By The Roasted Root

Turkey soup with root vegetables using leftover turkey from thanksgiving. You can also use leftover rotisserie chicken. Paleo, keto, whole30.

4.4
25 Rating - Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook

ingredients serves

Ingredients For Turkey Soup With Root Vegetables Recipe

Nutrition
value
628
calories per serving
31 g Fat72 g Protein11 g Carbs10 g FiberOther

Current Totals

  • 31 g Fat
  • 72 g Protein
  • 11 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    72 g
  • Fiber
    10 g

Fats

  • Fat
    31 g

Vitamins & Minerals

  • Calcium
    206 mg
  • Iron
    7 mg
  • Vitamin A
    2123 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    95 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    4 mg
  • Copper
    1 mcg
  • Magnesium
    148 mg
  • Manganese
    4 mg
  • Phosphorus
    575 mg
  • Selenium
    69 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Roasted Root

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