Turkey Salad with Raspberries Recipe

Name: Turkey Salad With Raspberries Recipe
Total time: 20 min
Yield: 6
Cuisine: Turkish

Recipe By Taste Of Home

I originally developed this recipe as a way to use leftover turkey. Now I find myself preparing turkey with this recipe specifically in mind!.

4.1

24 Rating - Rate

Non Vegdiet

20minstotal

20minsPrep

Cook

ingredients serves

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Ingredients For Turkey Salad with Raspberries Recipe

6 cup Torn romaine
6 cup Torn bibb or boston lettuce
1 can Mandarin oranges, drained
1 can Sliced water chestnuts, drained
1 cup Fresh raspberries
0.33333333333333326 cup Salted sunflower kernels
2 tablespoon Chopped Chives
0.75 pound Turkey breast tenderloin, cooked and sliced
Dressing
0.5 cup Raspberry or red wine vinegar
0.5 cup Honey
2 tablespoon Soy sauce
2 teaspoon Dijon mustard

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Nutrition
value

285

calories per serving

11 g Fat20 g Protein23 g Carbs5 g FiberOther

Current Totals

11 g Fat
20 g Protein
23 g Carbs
5 g Fiber

MacroNutrients

Carbs
23 g
Protein
20 g
Fiber
5 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
367 mg
Iron
20 mg
Vitamin A
1971 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
77 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
152 mg
Manganese
1 mg
Phosphorus
404 mg
Selenium
24 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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