Turkey Pot Pie Recipe

Recipe By Sweet and Savory Meals

Turkey pot pie is a hearty, comforting way to enjoy leftover roast Creamy meat and veggies are encased into the flakiest, buttery crust then baked until perfectly golden.

4.7
21 Rating - Rate
Non Vegdiet
2hr 35minstotal
1hr Prep
35minsCook

ingredients serves

Ingredients For Turkey Pot Pie Recipe

Nutrition
value
215
calories per serving
8 g Fat28 g Protein7 g Carbs8 g FiberOther

Current Totals

  • 8 g Fat
  • 28 g Protein
  • 7 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    28 g
  • Fiber
    8 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    114 mg
  • Iron
    4 mg
  • Vitamin A
    799 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    61 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    25 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    75 mg
  • Manganese
    1 mg
  • Phosphorus
    260 mg
  • Selenium
    30 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Sweet and Savory Meals

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