Leftover Skillet Turkey Pasta Recipe

Name: Leftover Skillet Turkey Pasta Recipe
Total time: 40 min
Yield: 4
Cuisine: Italian

Recipe By An Italian In My Kitchen

Turkey pasta skillet, a healthy, fast and easy leftover turkey or chicken skillet recipe, perfect weeknight or weekend meal.

4.1

18 Rating - Rate

Non Vegdiet

40minstotal

20minsPrep

20minsCook

ingredients serves

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Ingredients For Leftover Skillet Turkey Pasta Recipe

3 tablespoon Olive oil
1 Clove garlic
0.5 A medium onion
1 Medium bell peppers
0.5 cup 1 1a mushrooms
0.5 teaspoon A oregano
0.5 teaspoon A basil
0.25 teaspoon A salt
2 tablespoon White wine if desired
2 Ripe plum tomatoes seeded and cubed, or 2 3 canned marzano tomatoes seeded and chopped
0.5 cup 1 1 a chopped cooked turkey or chicken
3 cup Cooked pasta

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Nutrition
value

549

calories per serving

16 g Fat29 g Protein137 g Carbs10 g FiberOther

Current Totals

16 g Fat
29 g Protein
137 g Carbs
10 g Fiber

MacroNutrients

Carbs
137 g
Protein
29 g
Fiber
10 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
78 mg
Iron
4 mg
Vitamin A
1215 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
67 mcg
Vitamin B12
0 mcg
Vitamin C
101 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
138 mg
Manganese
0 mg
Phosphorus
408 mg
Selenium
5 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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