Turkey Cranberry And Brie Sandwich Recipe

Recipe By The Spruce Eats

You're probably familiar with this delicious fall sandwich composed of the following holiday leftovers: thick slices of roasted turkey breast with sweet and tart cranberry jam, fresh spinach, and rich and creamy brie between two beautiful pieces of white bread. And although this sandwich is typically only seasonally availablefear notyou can totally make it any time of year.

4.3
16 Rating - Rate
Non Vegdiet
10minstotal
10minsPrep
Cook

ingredients serves

Ingredients For Turkey Cranberry And Brie Sandwich Recipe

Nutrition
value
105
calories per serving
4 g Fat12 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • 4 g Fat
  • 12 g Protein
  • 6 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    12 g
  • Fiber
    1 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    29 mg
  • Iron
    1 mg
  • Vitamin A
    489 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    33 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    30 mg
  • Manganese
    0 mg
  • Phosphorus
    117 mg
  • Selenium
    12 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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