Tuna cutlets are a delicious and healthy seafood dish made from fresh tuna fillets. The tuna is seasoned with a blend of spices and herbs, then coated in breadcrumbs and pan-fried until golden and crispy. These cutlets are packed with flavor and have a tender and moist texture. They make a perfect main course for a light and nutritious meal. Serve them with a side of salad or steamed vegetables for a complete and satisfying dish.
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