Tuna Bibimbap is a Korean rice dish topped with seasoned tuna, vegetables, and a spicy sauce. The tuna is marinated in a mixture of soy sauce, sesame oil, garlic, and sugar, giving it a savory and slightly sweet flavor. The vegetables, such as carrots, spinach, and bean sprouts, are blanched and seasoned separately. The dish is then assembled by placing the rice in a bowl, arranging the vegetables and tuna on top, and drizzling with the spicy sauce. Tuna Bibimbap is a nutritious and satisfying meal.
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