Dipping Ramen Noodles Recipe

Ingredients For Dipping Ramen Noodles Recipe

• 10 ounce Fresh ramen noodles
• 0.5 pound Sliced pork belly
• 0.5 inch Ginger
• 3 Cloves Garlic
• 2 Shiitake mushrooms
• 1.7999999999999998 ounce Shimeji mushrooms
• 2 Green onions/scallions
• 1 tablespoon Sesame oil
• 1 tablespoon Doubanjiang
• 0.17999999999999994 ounce Katsuobushi
• 0.33000000000000007 cup Mentsuyu/tsuyu
• 1 cup Water
• 1 teaspoon Miso
• 1 teaspoon Soy sauce
• 1.5 tablespoon Rice vinegar
• 6 Shrimp
• 1 tablespoon Sake
• 2 Soft/hard boiled egg
• 4 Slices narutomaki