Trifecta Sandwich Recipe

Cooking Directions

• STEP 1.Start by cooking the bacon until crispy in a skillet over medium heat.
• STEP 2.While the bacon is cooking, slice the avocado and turkey into thin slices.
• STEP 3.Once the bacon is cooked, remove it from the skillet and drain on a paper towel.
• STEP 4.Toast the bread slices in a toaster or on a grill until golden brown.
• STEP 5.To assemble the sandwich, spread mayonnaise on one side of each bread slice.
• STEP 6.Layer the avocado, turkey, and bacon on one slice of bread.
• STEP 7.Top with the other slice of bread and press down gently to secure the sandwich.
• STEP 8.Cut the sandwich in half and serve immediately.
• STEP 9.Enjoy your delicious Trifecta Sandwich!

Cooking Tips

• For extra flavor, you can add sliced tomatoes, lettuce, or cheese to the sandwich.
• If you prefer a warm sandwich, you can heat it in a panini press or grill for a few minutes.
• To prevent the avocado from browning, you can squeeze some lemon juice over the slices before assembling the sandwich.

Storage and Serving

• The Trifecta Sandwich is best served fresh and immediately after assembly.
• If you have leftovers, you can store them in an airtight container in the refrigerator for up to 24 hours.
• To reheat the sandwich, place it in a toaster oven or oven at 350°F for about 10 minutes, or until warmed through.