TRICOLOUR EGG CURRY Recipe

Name: Tricolour Egg Curry Recipe
Total time: 51 min
Yield: 1
Cuisine: Bengali

It is a mouth watering completely NEW and INNOVATIVE RECIPE which is full of PROTEIN. Most of the people like egg to take in their lunch or dinner. It is very tasty ,healthy and unique recipe which has three different types of taste in one dish.

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Non Vegdiet

51minstotal

ingredients serve

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Ingredients For TRICOLOUR EGG CURRY Recipe

3 Pieces Egg
1 Tsp Salt
1 Tsp Sugar
1 Tsp arlic paste
1 Tsp inger paste
2 Tbsp Mustard oil
1 Tbsp Butter
1 Pieces Onion
2 Pieces Dry red chilli
1 Pieces Beet
1 Pieces Tomato
A Bunch Coriander leaves
2 Pieces reen Chilli
1 Tsp pepper powder
3 Tbsp Curd
1 Tsp Cumin powder

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Directions : TRICOLOUR EGG CURRY Recipe

STEP 1.Boil the eggs mixed with water and when it becomes cool remove the skin of the eggs.
STEP 2.Make the paste of three types.......
STEP 3.1....Red coloured paste Take Tomato,, Red dry chili ,,half of the onion and Beet in a grinder and make a paste.
STEP 4.2.....Green coloured paste Take Green Chilly,, Coriander leaves and half of the onion in a grinder and make a paste.
STEP 5.3.......White coloured paste Take Curd,, cumin powder and Pepper powder in a grinder and make a paste.
STEP 6.Heat the pan and add 1 spoon of mustard oil in it and add 1 boiled egg and add little salt,, sugar,, little garlic paste and little ginger paste.
STEP 7.Then add RED COLOURED PASTE in it and mix water and boil it for 10 mins. Now AMAZING HOT RED EGG CURRY is ready to serve.
STEP 8.Heat the pan and add 1 spoon of mustard oil and add 1 boiled egg and add little salt and sugar and little ginger paste and little garlic paste with it.
STEP 9.Then add Green coloured paste in it and mix water and boil it for 10 mins. Now AWESOME TASTY GREEN EGG CURRY is ready to serve.
STEP 10.Heat the pan and add butter and then add egg and stir it nicely and add little salt and sugar and little ginger paste and remaining garlic paste.
STEP 11.Then add White coloured paste with water and boil it for 10 mins. Now SUPER TASTY SOUR SWEET WHITE EGG CURRY is ready to serve.
STEP 12.The amazing,, tasty and healthy recipe......... TRICOLOUR EGG CURRY is ready to serve

Nutrition
value

calories per serving

3 g Fat4 g Protein11 g Carbs4 g FiberOther

Current Totals

3 g Fat
4 g Protein
11 g Carbs
4 g Fiber

MacroNutrients

Carbs
11 g
Protein
4 g
Fiber
4 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
149 mg
Iron
2 mg
Vitamin A
734 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
0 mg
Phosphorus
65 mg
Selenium
9 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe available on Sumita Roychowdhury's community profile

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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