Traditional German Hackepeter Recipe

Name: Traditional German Hackepeter Recipe
Total time: 130 min
Yield: 1
Cuisine: German

Recipe By Slurrp

Traditional German Hackepeter is a classic dish made with raw minced pork, onions, and spices. It is often served as a spread on bread or as a topping for potatoes. The minced pork is seasoned with salt, pepper, and sometimes paprika for added flavor. The onions add a nice crunch and a hint of sweetness to the dish. Hackepeter is a popular dish in Germany and is enjoyed as a quick and easy meal or as a party appetizer.

4.4

22 Rating - Rate

Vegdiet

2hr 10minstotal

2hr 10minsPrep

Cook

ingredients serve

Add to Shopping List

Ingredients For Traditional German Hackepeter Recipe

500 gram Minced Pork
1 Small Onion, Finely Chopped
0.5 teaspoon Salt
0.25 teaspoon Black Pepper
0.25 teaspoon Paprika

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹10,295₹11,995
14% off
Buy Now

PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
₹6,999₹9,995
30% off
Buy Now

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹4,099₹5,156
21% off
Buy Now

Taluka Handmade Copper Stainless Steel Handi Set w...
₹4,399₹4,999
12% off
Buy Now

CELLO Checkers Pet Plastic Airtight Canister Set |...
₹548₹1,119
51% off
Buy Now

Beverlion LPG and Microwave Unglazed Clay Handi/Ea...
₹1,198₹1,299
8% off
Buy Now

Directions : Traditional German Hackepeter Recipe

Cooking Directions

STEP 1.In a bowl, combine the minced pork, finely chopped onions, salt, pepper, and paprika.
STEP 2.Mix well until all the ingredients are evenly distributed.
STEP 3.Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
STEP 4.Serve the Hackepeter as a spread on bread or as a topping for boiled or mashed potatoes.
STEP 5.Enjoy!

Cooking Tips

Make sure to use fresh and high-quality minced pork for the best flavor.
You can adjust the amount of onions and spices according to your taste preferences.
For added flavor, you can also add some chopped fresh herbs like parsley or chives.

Storage and Serving

Store any leftovers in an airtight container in the refrigerator for up to 2 days.
Before serving leftovers, make sure to give it a good stir to redistribute the flavors.
Hackepeter is best served chilled or at room temperature.

Nutrition
value

247

calories per serving

15 g Fat12 g Protein21 g Carbs19 g FiberOther

Current Totals

15 g Fat
12 g Protein
21 g Carbs
19 g Fiber

MacroNutrients

Carbs
21 g
Protein
12 g
Fiber
19 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
218 mg
Iron
10 mg
Vitamin A
1266 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
101 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
8 mg
Copper
1 mcg
Magnesium
230 mg
Manganese
1 mg
Phosphorus
313 mg
Selenium
9 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.