Traditional German Apple Crumble Recipe

Name: Traditional German Apple Crumble Recipe
Total time: 75 min
Yield: 2
Cuisine: German

Recipe By Australia’s Best Recipes

Have the best of both worlds with this traditional german apple crumble cake recipe. It's lightly spiced with cinnamon and vegan, too

4.1

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1hr 15minstotal

45minsPrep

30minsCook

ingredients serves

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Ingredients For Traditional German Apple Crumble Recipe

300 gram Plain 00 flour
100 gram Raw sugar organic
280 gram Nuttelex margarine
50 milliliter Almond milk
1 tablespoon Vanilla sugar
1 tablespoon Vanilla essence
4 piece Apples peeled cut into small
3 tablespoon Raw sugar
1 tablespoon Vanilla sugar
0.5 Lemon juiced
1 teaspoon Dutch cinnamon ground
0.25 cup Raisins
100 gram Plain 00 flour

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Nutrition
value

1249

calories per serving

101 g Fat9 g Protein77 g Carbs7 g FiberOther

Current Totals

101 g Fat
9 g Protein
77 g Carbs
7 g Fiber

MacroNutrients

Carbs
77 g
Protein
9 g
Fiber
7 g

Fats

Fat
101 g

Vitamins & Minerals

Calcium
119 mg
Iron
5 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
53 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
12 mg
Copper
1 mcg
Magnesium
101 mg
Manganese
1 mg
Phosphorus
198 mg
Selenium
9 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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