Fish Chowder Recipe

Ingredients For Fish Chowder Recipe

• 1 pound Mahi mahi or other firm white fish
• 15 ounce 1 canned corn
• 4 Slices canadian bacon
• 1 Onion chopped
• 4 Carrots chopped
• 4 Garlic cloves a minced
• 4 Medium potatoes chopped into small cubes
• 1 tablespoon Paprika
• 1 tablespoon Thyme
• 3 Bay leaves
• 4 tablespoon Olive oil
• 1 tablespoon Arrowroot powder
• 2 cup Low fat milk
• 10 ounce 2 cans clam juice
• Fresh parsley
• Pepper corns