Classic Til Ke Ladoo Indian Dessert Recipe

Recipe By The Spruce Eats

Ladoo, or sometimes spelled laddo or laddu, is the indian word for any ball-shaped sweet. Ladoo is made with all sorts of ingredients from fruits and vegetables to grains and legumes This particular dessert is especially popular during winter months as sesame is thought to have heating properties. Here's how you make til ke ladoo.

4.6
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Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook

ingredients serves

Ingredients For Classic Til Ke Ladoo Indian Dessert Recipe

Nutrition
value
189
calories per serving
11 g Fat4 g Protein18 g Carbs4 g FiberOther

Current Totals

  • 11 g Fat
  • 4 g Protein
  • 18 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    18 g
  • Protein
    4 g
  • Fiber
    4 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    269 mg
  • Iron
    3 mg
  • Vitamin A
    5 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    28 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    74 mg
  • Manganese
    2 mg
  • Phosphorus
    108 mg
  • Selenium
    5 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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