Thick-Cut Fried Pork Steaks Recipe

Recipe By All Recipes

Cheap to make and easy to clean up, these fried pork steaks are an ideal weeknight meal especially when smothered in german mushroom sauce.

4.2
14 Rating - Rate
Non Vegdiet
40minstotal
5minsPrep
35minsCook

ingredients serves

3
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Ingredients For Thick-Cut Fried Pork Steaks Recipe

Nutrition
value
380
calories per serving
26 g Fat9 g Protein27 g Carbs2 g FiberOther

Current Totals

  • 26 g Fat
  • 9 g Protein
  • 27 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    27 g
  • Protein
    9 g
  • Fiber
    2 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    85 mg
  • Iron
    2 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    20 mg
  • Manganese
    0 mg
  • Phosphorus
    123 mg
  • Selenium
    23 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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