Brunch Casserole Recipe

Recipe By Amish And Mennonite Recipes & Culture

The amish cook by gloria yoder is everyone as excited about springtime as we are? Signs of spring are all around us in flat rock. The buds of the maple trees are beginning to awaken from their winter slumber, the morning quiet is now filled with the melodious sounds of songbirds, and the grass is read more.

4
27 Rating - Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook

ingredients serves

12
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Ingredients For Brunch Casserole Recipe

Nutrition
value
141
calories per serving
10 g Fat9 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • 10 g Fat
  • 9 g Protein
  • 5 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    9 g
  • Fiber
    0 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    113 mg
  • Iron
    1 mg
  • Vitamin A
    67 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    39 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    11 mg
  • Manganese
    0 mg
  • Phosphorus
    126 mg
  • Selenium
    18 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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