Thanksgiving Punch With Rum Recipe

Recipe By Southern Living

Start the holiday festivities off right this year by making a batch of this refreshing thanksgiving punch recipe. Whether hosting a cocktail party or a sit-down dinner, greet your guests with a cup of this chilled, spiced holiday punch. Quick and easy enough to make right before the party, this holiday punch can also be made ahead and chilled in large containers until you are ready to pour it into the punch bowl. Cloves and cinnamon combine with honey to make a spiced apple cider mixture, which is then blended with jewel-colored cranberry juice, robust ginger beer, and spiced rum. While the thanksgiving punch chills, whip up a selection of these party appetizers, which will keep friends and family satisfied before the big meal. It wouldnt be a proper southern holiday celebration without a sweet ending, so fill your dessert table with an array of cakes, pies, and cookies. Set aside a treat and a cup of punch for yourself so you can unwind after the party.

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diet
40minstotal

ingredients serves

Ingredients For Thanksgiving Punch With Rum Recipe

Nutrition
value
628
calories per serving
3 g Fat5 g Protein127 g Carbs38 g FiberOther

Current Totals

  • 3 g Fat
  • 5 g Protein
  • 127 g Carbs
  • 38 g Fiber

MacroNutrients

  • Carbs
    127 g
  • Protein
    5 g
  • Fiber
    38 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    754 mg
  • Iron
    13 mg
  • Vitamin A
    21 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    18 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    10 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    92 mg
  • Manganese
    16 mg
  • Phosphorus
    145 mg
  • Selenium
    6 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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