Thai Tamarind Chicken is a flavorful and tangy dish that combines the sweetness of tamarind with the heat of Thai chilies. The chicken is marinated in a mixture of tamarind paste, fish sauce, soy sauce, and spices, then grilled or baked to perfection. The result is a juicy and tender chicken with a deliciously sticky glaze. Serve it with steamed rice and a side of vegetables for a complete meal.
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